Our best-selling flavour! Velvety vanilla ice cream, churned with only Irish milk and cream, laced with crunchy Honeycomb pieces.
Known and loved for our creamy taste and delicious range of flavours, we have continued to grow from strength to strength and now produce a wide range of multi-award winning ice-cream which is only ever made using locally-sourced milk and cream, staying true to our roots.
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Skimmed Milk, Cream (Milk), Honeycomb (12%) (Sugar, Water, Glucose, Sodium Bicarbonate), Sugar, Pasteurized Egg, Skim Milk Powder, Glucose, Dextrose, Emulsifier: Mono & Di Glycerides of Fatty Acids, Stabilisers: Locust Bean Gum, Guar Gum, Carrageenan, Natural Vanilla Flavouring
See Ingredients in Bold. Produced in a factory that handles ingredients containing Gluten, Peanuts, Nuts and Soya.
|Typical Values||Per 100g|
|Energy||235kcal / 982kJ|
|of which saturates||11.86g|
|of which sugars||20.19g|
Check out our stockists page to find out where you can scoop up a tub or cone at your local Mullin’s Ice Cream Parlour